Our Danish meal consisted of Smoked Salmon Smørrebrød, Danish Meatballs (Frikadeller), Danish Caramelized Potatoes (Brunede Kartofler) and Danish Apple cake (Æblekage). The Smørrebrød was smoked salmon, cucumber, red onion, dill and lemon on cocktail rye bread. Delicious little appetizers! The Danish meatballs were made with ground beef and pork, rye […]
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