Last Sunday’s international meal was from Angola . This meal was…interesting. It consisted of Camarao Grelhado Piri Piri (Grilled Prawns with Peppers), Muamba de Galinha (Angolan Chicken Stew), Bâton de
Category: Global Table Adventure
Antigua and Barbuda 🇦🇬Antigua and Barbuda 🇦🇬
Antigua and Barbuda is the 5th country in what we are now calling the “Gura’s Global Grub and Armchair Travels”. Antigua and Barbuda is an island country comprised of the
Andorra 🇦🇩Andorra 🇦🇩
Monday night’s International Table Adventure was Andorra. Andorra is a tiny country in south western Europe (it’s actually the sixth smallest country in Europe, having about twice the population of
Algeria 🇩🇿Algeria 🇩🇿
Sunday night’s International Table Adventure was Algeria. This is my favorite meal so far. The meal consisted of Hummus bi’l Kammunm (Algerian Chickpea Soup), Algerian Sunset Salad, Artisan French Bread,
Albania 🇦🇱Albania 🇦🇱
Albania is the second county in our Global Table Adventure. The menu consists of Tava Elbasani (Lamb Baked in Yogurt), Byrek ose Lakror (Leek Pie), Turli Perim (Albanian Vegetables), Albanian
Afghanistan 🇦🇫Afghanistan 🇦🇫
Since we are not able to travel right now we decided to do a Global Table Adventure. I found this awesome site -> http://globaltableadventure.com that has meals plans with recipes