Albania is the second county in our Global Table Adventure.
The menu consists of Tava Elbasani (Lamb Baked in Yogurt), Byrek ose Lakror (Leek Pie), Turli Perim (Albanian Vegetables), Albanian Cornbread and Llokume (Turkish Delight).
An interesting fact we learned about Albania is it was a communist country until 1991.





When I was making it a piece fell inside my slipper causing my foot to stick to my slipper every time I took a step the rest of the day! Lol. I tried to clean it out but it was so sticky!Â




