Self-guided tour of Northeast Ohio Wineries Friday, February 18, 2022 Grand River Cellars Winery & Restaurant We met Melissa & Jason Vlasak and Jim & ….
We skipped ahead to Cuba because we did a Cuban potluck with our friends Colleen, Bill, Yelana and Dmitriy. It was so much fun! Rob ….
Our Cambodian meal was Chicken and Pickled Lime Soup, Pineapple Rice, Grilled Corn with Coconut Milk and Nom Plae Ai. The soup was really good. ….
Our Burundi meal was delicious! “Fish with Tomatoes and Red Palm Oil”, “Red Kidney Beans with Plantains”, “Date and Banana Mix”, and Banana Beer. I ….
Our Burkina Faso meal was Ragout D’Igname (traditional Burkinabรฉ Yam Stew), Burkinabรฉ Tรด and Banfora (fried pastry with pineapple). We drank Bissap a la Bonne ….
Our Bulgarian meal was Bulgarian Cucumber Soup with Walnuts, Bulgarian Moussaka and Shtrudel (Apple Strudel). The cucumber soup was cold, creamy and delicious with little ….
Our Brunei meal consisted of Chicken Satay with peanut sauce, Cucumber salad and Mango with Sticky rice. The sticky rice was sweet, made with coconut ….
Brazil is the 24th country in our “Gura’s Global Grub and Armchair Travels“! Coincidentally it took us a year (minus 1 day) to cook meals ….
Our Botswana meal was Seswaa (Stewed Beef), Cornmeal Pap, Bostwanan Stewed Spinach Greens and Pampoenkoekies (South African pumpkin fritters). We drank Roobis Tea that has ….